Try this delicious cake recipe: For the dough, flour a sheet pan or shallow baking dish. Press an indentation in the center. In it come egg, salt and vanilla sugar. Spread butter evenly in flakes on the edge of the flour, sprinkle with sugar. From the outside to the inside quickly knead a smooth dough … Read more
Try this delicious cake recipe: Wash the lemon with care with hot water, then grate the peel. Squeeze the lemon. Slit the vanilla bean lengthwise and scrape out the pith. Grease the cake pan with light butter and sprinkle with a few tablespoons of semolina flour. Preheat the oven to 180 to 200 degrees convection. … Read more
The cream will be looser if you add cooked egg white icing. It is recommended to use the buttercream immediately, but it can equally be stored in the refrigerator for one night with the lid closed. Prepare sugar and water until the syrup reaches the small thread degree. Remove the saucepan from the heat. Place … Read more
For the curry popcorn, heat oil and corn together in a large pot. Be sure to leave the lid on. When the first corn kernels start popping, reduce heat sharply. Leave the pot still on the stove until you can barely hear any popping. Place the popcorn in a large bowl, season with salt and … Read more
Rinse the cauliflower, divide into roses and soften in salted water. Remove from the cooking water, drain and arrange on a platter. Fry the onion cubes in butter until translucent. Add the minced meat and brown well. Add the tomatoes and tomato puree and cook for 5 minutes. Season well with the spices and vegetable … Read more
A bean recipe for every taste: A household name all over the world, probably the best known, the most typical of Provençal recipes. At the same time, however, it is certainly the one that has been the most maligned. What has not been offered everything together under this name! Of course, you can use basically … Read more
First, wash and pit the apricots, peaches and cherries. Cut the honeydew melon into quarters, remove the core and peel. Wash the blueberries in plenty of cold water and drain them in a sieve. After that it depends on the right size of each fruit: Cut the cherries in half, if necessary. Cut the peaches, … Read more
For the bean spread, chop the onion and garlic and sauté well with olive oil and marjoram. Drain the beans and puree with the remaining ingredients in a blender. Season with nutmeg, salt and pepper and serve.
Have fun preparing this mushroom dish! Put the meat in a large saucepan with boiling hot water, at the same time with peppercorns, beef liver, bones and herbs. Sauté the onions, cut side down, without fat or oil, until black. Add to the meat in the roasting pan. Do everything together for about 120 minutes. … Read more
Try this delicious cake recipe: Mix ingredients for the dough together and bake at 180 degrees for 30-40 min. Cool the cake and cut it open. Support with the cake ring and spread half of the yogurt mixture into the cake. Assemble the cake and spread the remaining yogurt mixture on the cake.