Fine Walnut Cake

Try this delicious cake recipe: For the Fine Walnut Cake, beat eggs with water, vanilla sugar and sugar until creamy. Combine flour, cornstarch, baking powder and nuts and gently mix in. Pour into a cake springform pan (26 cm Ø) lined with parchment paper on the bottom and bake in a heated oven at 175-200 … Read more

Grilled Bananas with Honey and Sesame Seeds

For the grilled bananas with honey and sesame seeds, first peel bananas and insert skewers lengthwise. Grill bananas on both sides for about 1 minute and drizzle with honey on a plate. Sprinkle with sesame seeds or roll in them. Serve the grilled bananas with honey and sesame seeds immediately.

Baby Recipe Grape Jelly with Millet Vanilla Sauce

Grapes are well tolerated even by young children. For this jelly you can also use robust varieties, because the core and skin remain behind. The vanilla sauce is extremely rich in minerals due to yogurt, milk, millet and honey. The whole dish has a mild digestive stimulating effect. Soak the gelatin in cold water for … Read more

Fish Goulash Marseille – Microwave

Rinse and dry the fish, sprinkle with the juice of one lemon and sprinkle with the spices. Clean and rinse the peppers and cut them into small cubes with the bacon. Put the onion, bacon and bell pepper cubes in a glass mold and sauté with the lid on at 850 watts for 4-5 min. … Read more

Quails in Sarcophagus with Red Cabbage

Quail rinse, rub dry, season with pepper, season with salt and fry in butter all around. Ten min at 180 degrees in the stove form. Then keep warm. Roast shallots and root vegetables in a little butter until brown. Add Madeira and gravy and reduce by half. Remove the crust from the slices of white … Read more

Nutella Cookies

For the Nutella cookies, preheat the oven to 180°C. Mix butter, sugar, Nutella and flavorings. Add the egg and beat until fluffy. Now slowly stir in the flour. Quickly spread the mixture on a baking paper and bake until golden brown. Spread the cooled pieces with Nutella and stick 2 pieces of each of the … Read more

Loin of the Ox a La Mirabeau

Mash the soft butter with a third of the anchovy fillets, season vigorously with salt and freshly ground pepper and set aside. Season meat heartily with pepper, season with salt and grate with a tiny bit of garlic. Sear briefly in olive oil (1) on both sides, about ten minutes (*) in the hot stove … Read more

Sourdough Bread

Mix all ingredients except the salt, sugar and 50 g of whole wheat flour in a wide bowl. Press an indentation into the flour mixture until it reaches the bottom and fill 100 ml of the lukewarm water into the indentation. Melt the yeast in another 100 ml of water and mix it with the … Read more

Rice Pan with Minced Meat and Vegetables

Rice pan with mince and vegetables cook the rice with twice the amount of water and a little salt. Finely dice the onion and fry it in a pan with a little oil. Add the minced meat and season with the minced meat seasoning and salt. Wash and peel the soup vegetables, cut them into … Read more

Roast Pork with Onions

Rub the pork with salt and pepper. Place the roast in a roasting pan and roast in the oven with a lid. Circuit: 180 to 200 °C , 2nd slide bar v. U. 160 to 180 °C , convection oven per cm height 18 min. After 50 min add the clear soup. Peel and cut … Read more